Change | Feels like surrendering
‘In my childhood home, an afternoon nap was compulsory. We could lay down our blanket in the cool of the living room or out on the lawn under the creaky old oaks, and as we drifted off into thought, or perhaps to sleep, it felt like surrendering - in the nicest possible way. This tea is inspired by that feeling.’
Jerusha Shulberg, Director of Wellbeing
Japanese Sencha green tea layered with lemon peel, lemongrass and cornflower petals. Smooth, clean, crisp, zesty and soothing with a subtly earthy sweetness in a bright, golden sun kissed infusion.
Brewing: Two heaped teaspoons in 200 ml of 80 °C hot water for 3 minutes.
Ingredients: Green tea, lemongrass, lemon fruit granulate, cornflowers, natural flavouring.
Custom blended by Camellia’s Tea House master blenders exclusively for The Well Being | By Cubex
‘In my childhood home, an afternoon nap was compulsory. We could lay down our blanket in the cool of the living room or out on the lawn under the creaky old oaks, and as we drifted off into thought, or perhaps to sleep, it felt like surrendering - in the nicest possible way. This tea is inspired by that feeling.’
Jerusha Shulberg, Director of Wellbeing
Japanese Sencha green tea layered with lemon peel, lemongrass and cornflower petals. Smooth, clean, crisp, zesty and soothing with a subtly earthy sweetness in a bright, golden sun kissed infusion.
Brewing: Two heaped teaspoons in 200 ml of 80 °C hot water for 3 minutes.
Ingredients: Green tea, lemongrass, lemon fruit granulate, cornflowers, natural flavouring.
Custom blended by Camellia’s Tea House master blenders exclusively for The Well Being | By Cubex
‘In my childhood home, an afternoon nap was compulsory. We could lay down our blanket in the cool of the living room or out on the lawn under the creaky old oaks, and as we drifted off into thought, or perhaps to sleep, it felt like surrendering - in the nicest possible way. This tea is inspired by that feeling.’
Jerusha Shulberg, Director of Wellbeing
Japanese Sencha green tea layered with lemon peel, lemongrass and cornflower petals. Smooth, clean, crisp, zesty and soothing with a subtly earthy sweetness in a bright, golden sun kissed infusion.
Brewing: Two heaped teaspoons in 200 ml of 80 °C hot water for 3 minutes.
Ingredients: Green tea, lemongrass, lemon fruit granulate, cornflowers, natural flavouring.
Custom blended by Camellia’s Tea House master blenders exclusively for The Well Being | By Cubex